top of page

INTRO TO TASTING & NOSING

3 hr
500 Canadian dollars
Customer's Place

Service Description

Learn the hows and whys of tasting, nosing and examining spirits; an introduction to the variety of techniques, methods and processes that go into analyzing fine whisky and premium spirits. Learn to prepare your own tasting notes confidently, maintain a tasting journal and contribute in a fun way to any spirits or whisky conversation. Limit of 6 people per booking. [spirits are not included in the cost]


Contact Details

+ 7802364497

events@ericpaul.ca


​© 2014 ERIC PAUL

  • Facebook Clean
  • Instagram - White Circle
  • Twitter Clean
  • LinkedIn Clean
bottom of page